5 Rivers Indian Cuisine Menu (Update 2025)

A rich curried tomato soup spiced with cumin and curry leaves. Vegan.

Homemade lentil soup prepared in an old Indian tradition. Vegan.

A rich chicken, lentil and rice soup flavored with Indian spices and finished with a hint of lemon. Vegan.

Fresh garden salad made with lettuce, tomatoes, olives, carrots, bell peppers, cucumbers, feta cheese and served with Mediterranean style dressing. Vegan.

Fresh garden salad made with lettuce, tomatoes, olives, carrots, bell peppers, cucumbers, feta cheese and served with Mediterranean style dressing. Make it vegan on request.

Fresh garden salad made with lettuce, tomatoes, olives, carrots, bell peppers, cucumbers, feta cheese and served with Mediterranean style dressing. Make it vegan on request.

Our house salad consists of fresh garden greens, tomatoes, olives, carrots, bell peppers, and cucumbers. Served with your choice of either Mediterranean or ranch dressing. Vegan. Gluten free.

Our house salad consists of fresh garden greens, tomatoes, olives, carrots, bell peppers, mushrooms, and cucumbers. Served with your choice of either Mediterranean or ranch dressing.

Our house salad consists of fresh garden greens, tomatoes, olives, carrots, bell peppers, mushrooms and cucumbers. Served with your choice of either Mediterranean or ranch dressing.

Tender chinks of paneer cheese marinated in tandoori masala, served with sauteed vegetables. Vegetarian.

Juicy spring chicken marinated in flavorful, fresh ground spices. Served with sliced onions and lemons (1 the bone). Make it halal on request.

Succulent pieces of boneless chicken rubbed with Indian herbs and spices. Served with sliced onions and lemons. Make it halal on request.

Tender pieces of chicken breast marinated with our special blend of Indian spices and yogurt. Make it halal on request.

Lean ground lamb with onions and fresh herbs. Make it halal on request.

Tender pieces of New Zealand lamb marinated with our special blend of Indian spices. Make it halal on request.

Atlantic king salmon cooked in our special tandoori marinade.

Jumbo prawns marinated in a specie blend of spices and herbs then roasted in the tandoor.

An assortment of tandoori specialties: chicken, lamb and prawns. Make it halal on request.

A mixture of fava beans, chickpeas, parsley and spices. Garnished with cucumber, tomatoes and tahini sauce. Served with pita bread. Make it vegan without pita bread.

Customers favorite hummus, baba ghannoj, and falafel. Served on a bed of lettuce with pita bread. Vegan.

Strips of marinated beef faulted with onions. Gyros are served on a bed of lettuce with hummus. Make it halal or vegan on request. Gluten free.

Combination of seasonal vegetables sauteed and mildly spiced. Served with basmati rice, grape leaves, spinach pie, falafel and vegetable cutlet. Gluten free. Vegetarian.

Chicken marinated in garlic, oregano, and other Middle Eastern spices. Served on a bed of rice and fresh vegetables. Make it halal or vegan on request. Gluten free.

Tender fillet of lamb or kabobs marinated in a special sauce. Skewered with onions and tomatoes. Served with rice and fresh vegetables. Make it halal or vegan on request. Gluten free.

Combination of shish kabob, shish taouk, prawns and grape leaves. Served on a bed of rice and fresh vegetables. Make it halal or vegan on request. Gluten free.

Dal makhni, veggie curry, aloo chana, rice and naan. Vegetarian.

Chicken curry, lamb curry, rice and naan.

A refreshing yogurt salad made with cucumbers, carrots and tomatoes.

Cucumbers mixed with yogurt, mint, olive oil and a touch of garlic.

Basmati rice slow cooked.

Lightly seasoned fresh vegetables.

Eggplant smoked on an open fire, pureed and mixed with tahini sauce and our own special dressing. Served with pita bread. Vegan.

The original Middle Eastern dip of garbanzo beans, tahini sauce, and a special dressing. Served with pita bread. Vegan.

A salad made up of chopped parsley leaves, tomatoes, green onions, lemon, olive oil and our own dressing.

2 crispy pastries filled. Gluten free and vegan.

Chana and yogurt. Gluten free. Vegetarian.

Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys. Gluten free. Vegan.

Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys. Make it vegan on request. Gluten free.

Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys. Make it vegan on request. Gluten free.

Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys. Make it vegan on request. Gluten free.

Boneless chicken marinated in yogurt, herbs, and spices. Served on a bed of lettuce with cilantro and tamarind chutneys. Gluten free. Vegetarian.

Spicy chicken wings roasted in the tandoori oven. Served with tamarind and cilantro chutneys. Gluten free.

A selection of grape leaves, vegetable cutlets, vegetable samosa, vegetable pakora and served with chutney. Gluten free. Vegetarian.

A selection of vegetable samosa, vegetable pakora, paneer pakora, vegetable cutlets, and grape leaves. Served with cilantro and tamarind chutneys. Gluten free. Vegetarian.

A medley of vegetables, potatoes and spices formed into patties, and fried. Served with cilantro and tamarind chutneys. Gluten free and vergetarian.

Vine ripened grape leaves stuffed with seasoned rice, onions and delicate spices. Served with cilantro and tamarind chutneys. Gluten free and vegan.

A selection of samosa, chicken pakora, paneer pakora, served with cilantro and tamarind chutneys. Gluten free and vegetarian.

Customer's favorite - hummus baba ghannoj, falafel and grape leaves. Served with pita bread. Vegan.

Special paneer sauteed, bell peppers, onions, tomatoes in a turmeric and cumin curry.

Chickpeas cooked over a slow fire blended with spices and tomatoes. Vegan.

Chickpeas cooked over a slow fire blended with spices and tomatoes. Vegan.

Chickpeas cooked over a slow fire blended with spices and tomatoes. Make it vegan on request.

Peas. Fresh green peas cooked in a golden curry sauce. Vegan.

Peas. Fresh green peas cooked in a golden curry sauce. Vegan.

Peas. Fresh green peas cooked in a golden curry sauce. Make it vegan on request.

Creamed black lentils cooked with select herbs and spices.

Potatoes and cauliflower sauteed with onions and fresh herbs. Vegan.

Eggplant. Eggplant bakes over an open flame, mashed and seasoned with herbs, sauteed onion, green peas and tomatoes. Vegan.

Pureed vegetables and cheese kofta served in a tomato sauce.

A famous dish from Delhi. Chicken stir-fried bell pepper, sweet tomato, ginger and other spices. Make it halal or vegetarian on request.

A traditional brown curry prepared with tomatoes, onions and fresh herbs. Make it halal or vegan on request.

A traditional brown curry prepared with tomatoes, onions and fresh herbs. Vegan.

A traditional brown curry prepared with tomatoes, onions and fresh herbs. Make it halal or vegan on request.

A traditional brown curry prepared with tomatoes, onions and fresh herbs. Make it halal or vegan on request.

A traditional brown curry prepared with tomatoes, onions and fresh herbs. Make it halal or vegan on request.

A traditional brown curry prepared with tomatoes, onions and fresh herbs. Make it halal or vegan on request.

A traditional brown curry prepared with tomatoes, onions and fresh herbs. Make it halal or vegan on request.

A traditional brown curry prepared with tomatoes, onions and fresh herbs. Vegan.

A traditional brown curry prepared with tomatoes, onions and fresh herbs. Make it halal or vegan on request.

A traditional brown curry prepared with tomatoes, onions and fresh herbs. Make it halal or vegan on request.

A traditional brown curry prepared with tomatoes, onions and fresh herbs. Make it halal or vegan on request.

A traditional brown curry prepared with tomatoes, onions and fresh herbs. Make it halal or vegan on request.

Sauteed with major grey mango chutney and a touch of cream. Make it halal or vegan on request.

Vegetables sauteed with major grey mango chutney and a touch of cream. Vegan.

Tender pieces of meat sauteed with major grey mango chutney and a touch of cream. Make it halal or vegan on request.

Tender pieces of meat sauteed with major grey mango chutney and a touch of cream. Make it halal or vegan on request. uten free.

Sauteed with major grey mango chutney and a touch of cream. Make it halal or vegan on request.

Sauteed with major grey mango chutney and a touch of cream. Make it halal or vegan on request.

Stir-fried in a brown curry with bell peppers, garlic, ginger, tomatoes and onions. Make it halal or vegan on request.

Vegetables stir-fried in a brown curry with bell peppers, garlic, ginger, tomatoes and onions. Vegan.

Stir-fried in a brown curry with bell peppers, garlic, ginger, tomatoes and onions. Make it halal or vegan on request.

Stir-fried in a brown curry with bell peppers, garlic, ginger, tomatoes and onions. Make it halal or vegan on request.

Stir-fried in a brown curry with bell peppers, garlic, ginger, tomatoes and onions. Make it halal or vegan on request.

Stir-fried in a brown curry with bell peppers, garlic, ginger, tomatoes and onions. Make it halal or vegan on request.

Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, bell peppers, fresh ginger and garlic. Make it halal or vegan on request.

Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, bell peppers, fresh ginger and garlic. Vegan.

Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, bell peppers, fresh ginger and garlic. Make it halal or vegan on request.

Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, bell peppers, fresh ginger and garlic. Make it halal or vegan on request.

Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, bell peppers, fresh ginger and garlic. Make it halal or vegan on request.

Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, bell peppers, fresh ginger and garlic. Make it halal or vegan on request.

A classic Mughlai dish of basmati rice cooked with curry, raisins, cashew nuts and saffron. Served with raita non-hyderabad style. Make it halal or vegan on request.

A classic Mughlai dish of basmati rice cooked with curry, raisins, cashew nuts and saffron. Served with raita non-hyderabad style. Vegan.

A classic Mughlai dish of basmati rice cooked with curry, raisins, cashew nuts and saffron. Served with raita non-hyderabad style. Make it halal or vegan on request.

A classic Mughlai dish of basmati rice cooked with curry, raisins, cashew nuts and saffron. Served with raita non-hyderabad style. Make it halal or vegan on request.

A classic Mughlai dish of basmati rice cooked with curry, raisins, cashew nuts and saffron. Served with raita non-hyderabad style. Make it halal or vegan on request.

A classic Mughlai dish of basmati rice cooked with curry, raisins, cashew nuts and saffron. Served with raita non-hyderabad style. Make it halal or vegan on request.

A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds. Make it halal or vegan on request.

A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds. Vegan.

A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds. Make it halal or vegan on request.

A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds. Make it halal or vegan on request.

A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds. Make it halal or vegan on request.

A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds. Make it halal or vegan on request.

Zesty curry cooked in a tangy sauce of wine vinegar, ginger and potatoes. Make it halal or vegan on request.

Zesty curry cooked in a tangy sauce of wine vinegar, ginger and potatoes. Vegan.

Zesty curry cooked in a tangy sauce of wine vinegar, ginger and potatoes. Make it halal or vegan on request.

Zesty curry cooked in a tangy sauce of wine vinegar, ginger and potatoes. Make it halal or vegan on request.

Zesty curry cooked in a tangy sauce of wine vinegar, ginger and potatoes. Make it halal or vegan on request.

Zesty curry cooked in a tangy sauce of wine vinegar, ginger and potatoes. Make it halal or vegan on request.

A delicious smooth butter, tomato and cream sauce, spiced with ginger and garlic. Make it halal or vegan on request.

A delicious smooth butter, tomato and cream sauce, spiced with ginger and garlic. Vegan.

A delicious smooth butter, tomato and cream sauce, spiced with ginger and garlic. Make it halal or vegan on request.

A delicious smooth butter, tomato and cream sauce, spiced with ginger and garlic. Make it halal or vegan on request.

A delicious smooth butter, tomato and cream sauce, spiced with ginger and garlic. Make it halal or vegan on request.

A delicious smooth butter, tomato and cream sauce, spiced with ginger and garlic. Make it halal or vegan on request.

This dish originates from the city of Madras. Cooked in a sauce of tomatoes roasted by chilies, browned garlic, cumin and other authentic Indian spices. Make it halal or vegan on request.

This dish originates from the city of Madras. Cooked in a sauce of tomatoes roasted by chilies, browned garlic, cumin and other authentic Indian spices. Vegan.

This dish originates from the city of Madras. Cooked in a sauce of tomatoes roasted by chilies, browned garlic, cumin and other authentic Indian spices. Make it halal or vegan on request.

This dish originates from the city of Madras. Cooked in a sauce of tomatoes roasted by chilies, browned garlic, cumin and other authentic Indian spices. Make it halal or vegan on request.

This dish originates from the city of Madras. Cooked in a sauce of tomatoes roasted by chilies, browned garlic, cumin and other authentic Indian spices. Make it halal or vegan on request.

This dish originates from the city of Madras. Cooked in a sauce of tomatoes roasted by chilies, browned garlic, cumin and other authentic Indian spices. Make it halal or vegan on request.

Cream of spinach simmered with onions and spices. Vegan.

Cream of spinach simmered with onions and spices. Vegan.

Cream of spinach simmered with onions and spices. Make it halal or vegan on request.

Cream of spinach simmered with onions and spices. Make it halal or vegan on request.

Cream of spinach simmered with onions and spices. Make it halal or vegan on request.

Cream of spinach simmered with onions and spices. Make it halal or vegan on request.

A cream based curry cooked with ginger and cilantro in a tomato sauce. Make it halal or vegan on request.

A cream based curry cooked with ginger and cilantro in a tomato sauce. Vegan.

A cream based curry cooked with ginger and cilantro in a tomato sauce. Make it halal or vegan on request.

A cream based curry cooked with ginger and cilantro in a tomato sauce. Make it halal or vegan on request.

A cream based curry cooked with ginger and cilantro in a tomato sauce. Make it halal or vegan on request.

Okra cooked with sauteed onions, tomatoes, special herbs and spices. Vegan.

Okra cooked with sauteed onions, tomatoes, special herbs and spices. Make it halal or vegan on request.

Okra cooked with sauteed onions, tomatoes, special herbs and spices. Make it halal or vegan on request.

Okra cooked with sauteed onions, tomatoes, special herbs and spices. Make it halal or vegan on request.

A refreshing yogurt salad made with cucumbers, carrots and tomatoes.

Cucumbers mixed with yogurt, mint, olive oil and a touch of garlic.

Basmati rice slow cooked.

Lightly seasoned fresh vegetables.